FOOD

Appetizers
  • Mozzarella melts Fresh mozzarella lightly breaded and fried,topped with house made bruschetta and balsamic drizzle 6.00
    $6.00
  • Pretzel Sticks 4 Warm soft pretzel fried served with our own ale cheese soup.
    $8.00
  • O - Rings A tower of hand cut onion rings dipped in our hoppy beer batter and fried to perfection served with sriracha mayo
    $8.00
  • X - Fingers Try our unique take on the classic chicken finger served with your choice of dipping sauce, french fries
    $9.00
  • Quesadilla Large flour tortilla stuffed with sauteed onions, peppers, cheddar-Jack cheese, melted on the grill. Add Chicken- $4, Steak $5, Shrimp ,$5
    $8.00
  • Banana Peppers Baked stuffed fresh pepper with an herb ricotta, parmesan and Asiago cheese blend with our signature red sauce.
    $9.00
  • Melanzana Lightly breaded eggplant stacked between layers of ricotta cheese, oven roasted tomatoes, marinara, over a bed of arugula topped with balsamic drizzle
    $10.00
  • Lettuce Wraps Romaine leaves filled with pan seared chicken, asian vegetables, sesame seeds and our own citrus soy Ponzu sauce.
    $11.00
  • Shrimp Cocktail Jumbo shrimp chilled served with cocktail sauce.
    $9.00
  • Wings 10 Large wings -hot, medium, mild, garlic parmesan, bourbon bbq sauce, Habanero mango, lemon pepper, sesame teriyaki. Single 10 Double 19 off the grille 2.00 upcharge
    $10.00
  • Pickle Chips Dill pickle chips battered and fried to a golden crisp, served with ranch.
    $6.00
  • Spaghetti Squash Saute cheesy Au gratin style and baked with bread crumbs
    $10.00
  • Fish Tacos Two blackened whitefish tacos stuffed with chopped iceberg lettuce, fresh tomato salsa, pepper jack cheese, Sriracha mayo, served on grilled two tortilla
    $12.00
  • Spin dip Creamy blend of of spinach and artichoke dip served in its own edible tortilla bowl
    $11.00
  • Calamari Golden fried calamari rings tossed with pickled banana peppers, fried tomatoes, and tossed in a sweet chili sauce
    $12.00
Entrees
  • Chicken and Waffles Classic southern food, Belgian waffles topped with crispy fried chicken in a pool of brown sugar, rum butter sauce, dressed with fruit and finished with walnuts.
    $17.00
  • Ribeye 12 oz. Ribeye , Chef cut, lightly seasoned and grilled to your liking, smashed red potatoes and root vegetables
    $23.00
  • Fish Fry Fresh haddock, breaded, broiled, beer battered, lemon pepper garlic or Cajun Seasoned, served with two sides
    $13.00
  • Grilled Salmon Served over roasted garlic shallot risotto, topped with fried leeks, lemon sage butter sauce
    $19.00
  • Parmigiana Combination Breaded chicken & eggplant, fried and layered with parmesan, mozzarella and our own marinara sauce with side of linguini
    $17.00
  • Cioppino Mussels, shrimp, calamari, white fish in a spicy tomato broth over pasta
    $22.00
  • Chicken Milanese Breaded chicken served over an arugula salad, tomatoes, red onion, with lemon vinaigrette, roasted reds.
    $17.00
  • Pork chop dinner 120 oz bone in pork chop chef's choice daily, ask for details
    $19.00
  • Shrimp dinner Jumbo shrimp with choice of 2 sides (Cajun, battered, broiled, lemon pepper, breaded)
    $19.00
  • Classic Meatloaf house made meatloaf over root vegetable. smashed roasted red potatoes, topped with mushroom gravy
    $17.00
  • NY STRIP 8 oz strip, lightly seasoned, smashed roasted red potatoes, seasonal vegetable
    20.00
  • Steak Marsala tenderloin tips tossed in Marsala sauce with banana peppers, caramelized onions, over pappardelle pasta
    18.00
  • Spaghetti squash shrimp roasted spaghetti squash,sauteed garlic, spinach, chipotle red peppers, shrimp...
    19.00
Flat Breads
  • Caprese Roma tomatoes, fresh Buffalo Mozzarella and basil leaves with an olive oil & balsamic drizzle
    $8.00
  • Grilled Chicken Caramelized onions, goat cheese and roasted red peppers finished with a balsamic glaze
    $10.00
  • Steak Sliced steak tenderloin with caramelized onions, sautéed spinach, roasted garlic & melted provolone topped with A1 aoili
    $12.00
Burgers & Sandwiches
All of our half pound burgers are made with Angus beef, Served with lettuce, onion and pickle. Choose a Pretzel roll or plain Costanzo roll.
  • Banana Pepper Burger banana pepper, marinara, melted mozzarella
    $13.00
  • Fire Burger Topped with spicy jalapenos, pepper jack cheese, roasted red peppers
    $12.00
  • Stuffed Blue Burger Crumbles of blue cheese and pieces of hearty bacon fill this burger, served on a parmesan sprinkled roll.
    $12.00
  • Build Your Own Burger Topping Menu: Sriracha mayo, bourbon BBQ sauce. fresh slaw, sauteed spinach, pickled or saute onions, mushrooms, sauerkraut, onion strings, applewood bacon, jalapeños. Choice of cheese. Additional toppings add 0.50 each.
    $9.00
  • Steak in the Grass An open faced 8 oz hand cut butcher steak seasoned and grilled, smothered in spinach and mushrooms topped with melted provolone cheese.
    $14.00
  • Beef on Weck A Buffalo classic... slow roasted and hand carved to order, choice of plain or kimmelweck roll.
    $10.00
  • Reuben Tender thin-sliced corned beef OR turkey piled high, with sauerkraut and melted Swiss cheese served on grilled THICK rye bread with Thousand Island dressing.
    $12.00
  • Porto Wrap Grilled marinated portobello mushroom cap, roasted red peppers, goat cheese, shaved red onion, marinated artichokes and mixed field greens, served in a spinach wrap.
    $12.00
  • Chicken Caesar Wrap Grilled chicken, or crispy chicken, classic Caesar dressing, Romaine lettuce, fresh grated parmesan in a spinach or flour tortilla.
    $11.00
  • BBQ Burger Bacon, melted cheddar, homemade o-ring, bbq sauce
    $13.00
  • Triple Pepper Chicken Grilled chicken, topped with jalapenos, banana peppers, roasted reds, melted pepper jack cheese, topped with sweet chili sauce
    12.00
  • Waffle Sandwich buttermilk fried chicken tenders, topped with rum maple slaw, melted swiss, between toasted Belgium waffles
    12.00
  • Turkey Club Triple decker layered with mayonnaise, bacon roasted turkey, tomato, toasted white bread
    11.00
  • Basil Pesto chicken sandwich Grilled chicken topped with roma tomatoes, fresh arugula, basil pesto, melted mozzarella on a fresh BAGUETTE
    12.00
  • Salmon burger teriyaki salmon, shredded carrots, scallions, make this great fresh burger
    13
Pastas
  • The Strog Tender beef tips tossed with marinated Portobello mushrooms, red onions, in a rich Cabernet inspired gravy served over a wide noodle pappardelle.
    $18.00
  • Gemelini Gemelini pasta and sausage baked in a rustic tomato cream sauce topped with fresh parmesan cheese. (house favorite)
    $16.00
  • Tortellini Stuffed cheese tortellini, mushrooms, marinated artichokes, roasted reds, chicken in a balsamic cream sauce
    $18.00
  • Pesto shrimp Shrimp, marinated artichokes, cherry tomatoes, caramelized onions, tossed in a basil cream sauce, over Italian herb pappardelle pasta finished with toasted almonds
    $19.00
Desserts
  • Molten Lava cake Chocolate cake filled with melted chocolate and a scoop of icecream
    $9.00
  • Seasonal Pies House made pies, add ice cream 1.50
    6.00
  • Fried Dough Our version of homemade fried dough sticks, tossed in cinnamon and sugar, with caramel drizzle.
    $6.00
  • Bread Pudding Warm bread pudding served with carmel drizzle
    6.00
  • Oreo Chocolate mousse Chocolate mousse layered in between Oreo crumbles topped with seasonal berries
    7.00
Soups & Salads
ADD CHICKEN $4 - SHRIMP $6 - STEAK - $6 SALMON -$6
  • Cobb Fresh tomatoes, shredded carrots, chick peas, crumbled bleu cheese, crispy bacon, hard boiled egg, fresh mixed field-greens and a creamy ranch dressing.
    $10.00
  • Exit Salad Mixed field, cherry tomatoes, toasted chick peas, pickled red onions, cucumbers .
    $6.00
  • Caesar Romaine lettuce, classic caesar dressing, croutons, topped with parmesan cheese croutons.
    $8.00
  • The Berries Mixed field greens, variety of fresh berries, toasted almonds and goat cheese drizzled in our balsamic reduction dressing.
    $10.00
  • Scoops Build your salad and choose your scoops: fresh white chicken salad, albacore tuna salad or hummus served over a bed of lettuce in our house made tortilla bowl. 1-3 scoops per serving.
    $6.00-$12.00
  • Classic Wedge Iceberg Lettuce, spicy bacon bits, blue cheese crumbles, shredded carrots, tomatoes and smothered in tangy blue cheese dressing
    $8.00
  • Soup of the Day Daily chef's creation. (Cup - Bowl)
    $3.00-$4.00
  • Ale and Cheese A special blend of beer and cheese topped with a crouton. (Cup - Bowl)
    $3.00-$4.00
  • Traditional French Onion eXit 2's French onion soup, caramelized onions and leeks in a rich broth with toasted baguette, smothered with Swiss.
    $5.50
  • Mediterranean Salad Grilled hearts of romaine. feta, red onion, black olives, cucumbers, tomatoes, greek dressing
    10.00
  • Taco bowl Salad Grilled chicken or seasoned beef, black olives, pepperjack cheese, tomatoes, fresh brushcetta, over a bed of mixed field greens, in its own edible taco bowl, sour cream, hot sauce on the side
    13.00
Kids Menu
Just For Kids Child sized burger - Chicken fingers - Grilled hot dog - Grilled cheese - Spaghetti with sauce
$6.00

Sides

 

Chef Chips - House Salad - Macaroni Salad  - Potato Salad - Seasoned Fries -  Sweet Potato  Fries  - Seasonal Vegetables - Smoky Baked Beans with ground pork -  Coleslaw   (additional sides - $3.50)

Catering, Drop-off Meals &     Private Events at eXit 2

Ask about our services for catering, drop-off meals or your next Luncheon or Private Event...or, let us customize your Event at eXit 2

 

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