FOOD

BITES
  • Appetizers
    • Mozzarella melts Fresh mozzarella lightly breaded and fried, served with our signature red sauce.
      $6.00
    • Pretzel Sticks Warm soft pretzel fried served with our own ale cheese soup.
      $7.00
    • O - Rings A tower of hand cut onion rings dipped in our hoppy beer batter and fried to perfection.
      $7.00
    • X - Fingers Crispy fried chicken tenders served with a spicy dipping sauce.
      $8.00
    • Quesadilla Large flour tortilla stuffed with sauteed onions, peppers, cheddar-Jack cheese, melted on the grill. Add Chicken- $4, Steak $5, Shrimp ,$5
      $6.00
    • Banana Peppers Baked stuffed fresh pepper with an herb ricotta, parmesan and Asiago cheese blend with our signature red sauce.
      $9.00
    • Bread & Spreads Grilled baguette pieces featuring bruschetta, black olives, tapenade / garlic hummus spreads.
      $9.00
    • Spin Dip Spinach and artichoke hearts blended together in a creamy cheesy dip served warm with our house made tortilla chips.
      $9.00
    • Bacon Wrapped Shrimp Large shrimp wrapped in crispy bacon, broiled and basted with our bourbon bbq sauce.
      $12.00
    • Lettuce Wraps Roll your own; iceberg lettuce, pan seared chicken, asian vegetables, sesame seeds and our own citrus soy Ponzu sauce.
      $9.00
    • Shrimp Cocktail Jumbo shrimp chilled served with cocktail sauce.
      $9.00
    • Wings 10 Large wings -hot, medium, mild, garlic parmesan, bourbon bbq sauce, Sriracha sauce, lemon pepper. Single 9 Double 17
      $9.00
    • Pickle Chips Dill pickle chips battered and fried to a golden crisp, served with malt aioli
      $5.00
    • The fryer basket A sampler platter of X - fingers, O - rings, fries and Mozzarella
      $13.00
    • Mussels Fresh mussels steamed in a white wine butter garlic broth, served with French bread crostini
      $13.00
    • Fish Tacos Two blackened whitefish tacos stuffed with chopped iceberg lettuce, fresh tomato salsa, pepper jack cheese, Sriracha mayo, served on grilled two tortilla
      $12.00
    • Fresh Caprese Sliced roma tomatoes, fresh mozzarella, layered with fresh garden basil topped with balsamic drizzle.
      $9.00
    • Calamari Golden fried calamari rings served with marinara or sweet & sour dipping sauce
      $11.00
  • Soups & Salads
    ADD CHICKEN $4 - SHRIMP $6 - STEAK - $6 SALMON -$6
    • Cobb Fresh tomatoes, shredded carrots, chick peas, crumbled bleu cheese, crispy bacon, hard boiled egg, fresh mixed field-greens and a creamy ranch dressing.
      $9.00
    • Exit Salad Mixed field, cherry tomatoes, chick peas, pickled red onions.
      $4.50
    • Caesar Romaine lettuce, classic caesar dressing, croutons, topped with parmesan cheese croutons.
      $7.00
    • The Berries Mixed field greens, fresh strawberries, blueberries, toasted almonds and goat cheese drizzled in our balsamic reduction dressing.
      $9.00
    • Scoops Build your salad and choose your scoops: fresh white chicken salad, albacore tuna salad or hummus served over a bed of lettuce with tortilla chips on the side. 1-3 scoops per serving.
      $5.00-$11.00
    • Classic Wedge Iceberg Lettuce, spicy bacon bits, blue cheese crumbles, shredded carrots, tomatoes and smothered in tangy blue cheese dressing
      $8.00
    • Soup of the Day Daily chef's creation. (Cup - Bowl)
      $3.00-$4.00
    • Ale and Cheese A special blend of beer and cheese topped with a crouton. (Cup - Bowl)
      $3.00-$4.00
    • Traditional French Onion eXit 2's French onion soup, caramelized onions and leeks in a rich broth with toasted baguette, smothered with Gruyere.
      $5.50
    • Charred Romaine Grilled heart of romaine, caramelized onions, crumbly blue, candied walnuts, with balsamic drizzle
      $10.00
  • Pastas
    • Sriracha Shrimp Jumbo shrimp, oven dried tomatoes, saute` spinach, in a spicy sriracha marinara sauce server over linguini.
      $18.00
    • Oli'o 3 cheese blend, stuffed raviolis oven dried tomatoes, sauteed spinach in a garlic infused white wine butter sauce.
      $17.00
    • The Strog Tender beef tips tossed with marinated Portobello mushrooms, red onions, in a rich Cabernet inspired gravy served over a wide noodle pappardelle.
      $17.00
    • Gemelini Gemelini pasta and sausage baked in a rustic tomato cream sauce topped with fresh parmesan cheese. (house favorite)
      $16.00
  • Desserts
    • Pistachio Layer Cake Roasted pistachio white cake with layers of sweet mascarpone cream
      $6.00
    • Peanut Butter Pie Peanut butter mouse layered over an Oreo crust and topped peanut butter cups
      $6.00
    • Triple Chocolate Brownie House made brownie topped with vanilla bean ice-cream and carmel sauce
      $5.50
    • Fried Dough Our version of homemade fried dough sticks, tossed in cinnamon and sugar, with caramel drizzle.
      $6.00
    • Fruit parfait Greek vanilla yogurt flavored with raspberry puree, fresh berries and toasted almonds.
      $6.00
MAINS
  • Entrees
    • Chicken and Waffles Classic southern food, Belgian waffles topped with crispy fried chicken in a pool of brown sugar, rum butter sauce, and finished with walnuts.
      $16.00
    • New York strip 12 oz. strip, Chef cut, lightly seasoned and grilled to your liking, garlic roasted potatoes, seasonal vegetable.
      $22.00
    • Fish Fry Fresh haddock, breaded, broiled, beer battered, lemon pepper garlic or Cajun Seasoned, served with two sides
      $13.00
    • Grilled Salmon Served over lemon rice, topped with sage butter and onion frizzles.
      $19.00
    • Parmigiana Combination Breaded chicken & eggplant, fried and layered with parmesan, mozzarella and our own marinara sauce with side of linguini
      $16.00
    • Mussel’s beurre blanc Mussels steamed with garlic and shallots, tossed with sautéed spinach, oven roasted tomatoes in a white wine butter garlic sauce over linguini pasta
      $17.00
    • Chicken Milanese Breaded chicken served over an arugula salad, tomatoes, red onion, with lemon vinaigrette.
      $16.00
    • Pork chop dinner 10 oz bone in pork chop with roasted potatoes and seasonal vegetable, topped with housemade tomato bacon jam
      $18.00
    • Shrimp dinner Jumbo shrimp with choice of 2 sides (Cajun, battered, broiled, lemon pepper, breaded)
      $18.00
    • Shrimp Scampi Shrimp sautéed in a white wine butter lemon sauce, fresh spinach and tomatoes over linguini pasta.
      $18.00
  • Burgers & Sandwiches
    All of our half pound burgers are made with Angus beef, Served with lettuce, onion and pickle. Choose a Pretzel roll or plain Costanzo roll.
    • Steak House Burger Stuffed with caramelized onions and mushrooms, seasoned with spices, melted cheddar cheese, and A1 aioli
      $12.00
    • Stuffed Fire Burger Seasoned ground beef stuffed with roasted red peppers jalapeños, smothered in pepper jack cheese, served on chili dusted roll.
      $12.00
    • Stuffed Blue Burger Crumbles of blue cheese and pieces of hearty bacon fill this burger, served on a parmesan sprinkled roll.
      $12.00
    • Build Your Own Burger Topping Menu: Sriracha mayo, bourbon BBQ sauce. fresh slaw, sauteed spinach, pickled or saute onions, mushrooms, sauerkraut, onion strings, applewood bacon, jalapeños. Choice of cheese. Additional toppings add 0.50 each.
      $9.00
    • Steak in the Grass An open faced 8 oz hand cut butcher steak seasoned and grilled, smothered in spinach and mushrooms topped with melted provolone cheese.
      $14.00
    • Beef on Weck A Buffalo classic... slow roasted and hand carved to order, choice of plain or kimmelweck roll.
      $9.00
    • Hot Dog 1/4 lb hot dog created specially for eXit 2, made by our own Skip Wardynski, served on a Costanzo l with two topping from the toppings menu.
      $7.00
    • Sausage Hoagie Grilled sausage served with sauteed peppers and onions, on a Costanzo with two toppings from the toppings menu.
      $8.00
    • Reuben Tender thin-sliced corned beef piled high, with sauerkraut and melted Swiss cheese served on grilled THICK rye bread with Thousand Island dressing.
      $11.00
    • Porto Wrap Grilled marinated portobello mushroom cap, roasted red peppers, goat cheese, shaved red onion, marinated artichokes and mixed field greens, served in a spinach wrap.
      $10.00
    • Chicken Caesar Wrap Grilled chicken, or crispy chicken, classic Caesar dressing, Romaine lettuce, fresh grated parmesan in a spinach or flour tortilla.
      $10.00
  • Kids Menu
    Just For Kids Child sized burger - Chicken fingers - Grilled hot dog - Grilled cheese - Spaghetti with sauce
    $6.00
  • Flat Breads
    • Caprese Roma tomatoes, fresh Buffalo Mozzarella and basil leaves with an olive oil & balsamic drizzle
      $8.00
    • Grilled Chicken Caramelized onions, goat cheese and roasted red peppers with an apple balsamic glaze
      $10.00
    • Steak Sliced steak tenderloin with caramelized onions, sautéed spinach, roasted garlic & melted provolone
      $12.00

Sides

 

Chef Chips - House Salad - Macaroni Salad  - Potato Salad - Seasoned Fries -  Sweet Potato  Fries  - Seasonal Vegetables - Smoky Baked Beans with ground pork -  Coleslaw   (additional sides - $3.50)

Catering, Drop-off Meals &     Private Events at eXit 2

Ask about our services for catering, drop-off meals or your next Luncheon or Private Event...or, let us customize your Event at eXit 2

 

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