FOOD

BITES
  • Appetizers
    • Mozzarella melts Fresh mozzarella lightly breaded and fried,topped with house made bruschetta and balsamic drizzle 6.00
      $6.00
    • Pretzel Sticks 4 Warm soft pretzel fried served with our own ale cheese soup.
      $8.00
    • O - Rings A tower of hand cut onion rings dipped in our hoppy beer batter and fried to perfection served with sriracha mayo
      $8.00
    • X - Fingers Try our unique take on the classic chicken finger served with your choice of dipping sauce, french fries
      $9.00
    • Quesadilla Large flour tortilla stuffed with sauteed onions, peppers, cheddar-Jack cheese, melted on the grill. Add Chicken- $4, Steak $5, Shrimp ,$5
      $7.00
    • Banana Peppers Baked stuffed fresh pepper with an herb ricotta, parmesan and Asiago cheese blend with our signature red sauce.
      $9.00
    • Sharing Platter Grilled baguette pieces featuring bruschetta, black olives, tapenade / garlic hummus spreads, sharp cheddar, capicola, artichokes, roasted reds, pickled onions
      $13.00
    • Lettuce Wraps Romaine leaves filled with pan seared chicken, asian vegetables, sesame seeds and our own citrus soy Ponzu sauce.
      $11.00
    • Shrimp Cocktail Jumbo shrimp chilled served with cocktail sauce.
      $9.00
    • Wings 10 Large wings -hot, medium, mild, garlic parmesan, bourbon bbq sauce, Habanero mango, lemon pepper, sesame teriyaki. Single 9 Double 18 off the grille 2.00 upcharge
      $9.00
    • Pickle Chips Dill pickle chips battered and fried to a golden crisp, served with ranch.
      $6.00
    • Spaghetti Squash Saute cheesy Au gratin style and baked with bread crumbs
      $10.00
    • Fish Tacos Two blackened whitefish tacos stuffed with chopped iceberg lettuce, fresh tomato salsa, pepper jack cheese, Sriracha mayo, served on grilled two tortilla
      $12.00
    • Portobello Mushrooms 2 Stuffed portobello mushroom caps, sausage, stuffing, topped with provolone cheese
      $10.00
    • Calamari Golden fried calamari rings tossed with pickled banana peppers, fried tomatoes, and tossed in a sweet chili sauce
      $12.00
  • Soups & Salads
    ADD CHICKEN $4 - SHRIMP $6 - STEAK - $6 SALMON -$6
    • Cobb Fresh tomatoes, shredded carrots, chick peas, crumbled bleu cheese, crispy bacon, hard boiled egg, fresh mixed field-greens and a creamy ranch dressing.
      $9.00
    • Exit Salad Mixed field, cherry tomatoes, toasted chick peas, pickled red onions, cucumbers .
      $5.00
    • Caesar Romaine lettuce, classic caesar dressing, croutons, topped with parmesan cheese croutons.
      $7.00
    • The Berries Mixed field greens, variety of fresh berries, toasted almonds and goat cheese drizzled in our balsamic reduction dressing.
      $9.00
    • Scoops Build your salad and choose your scoops: fresh white chicken salad, albacore tuna salad or hummus served over a bed of lettuce in our house made tortilla bowl. 1-3 scoops per serving.
      $6.00-$12.00
    • Classic Wedge Iceberg Lettuce, spicy bacon bits, blue cheese crumbles, shredded carrots, tomatoes and smothered in tangy blue cheese dressing
      $8.00
    • Soup of the Day Daily chef's creation. (Cup - Bowl)
      $3.00-$4.00
    • Ale and Cheese A special blend of beer and cheese topped with a crouton. (Cup - Bowl)
      $3.00-$4.00
    • Traditional French Onion eXit 2's French onion soup, caramelized onions and leeks in a rich broth with toasted baguette, smothered with Swiss.
      $5.50
    • Mediterranean Salad Grilled hearts of romaine. feta, red onion, black olives, cucumbers, tomatoes, greek dressing
      10.00
  • Pastas
    • The Strog Tender beef tips tossed with marinated Portobello mushrooms, red onions, in a rich Cabernet inspired gravy served over a wide noodle pappardelle.
      $18.00
    • Gemelini Gemelini pasta and sausage baked in a rustic tomato cream sauce topped with fresh parmesan cheese. (house favorite)
      $16.00
    • Tortellini Stuffed cheese tortellini, mushrooms, marinated artichokes, roasted reds, chicken in a balsamic cream sauce
      $18.00
    • Pesto shrimp Shrimp, marinated artichokes, cherry tomatoes, caramelized onions, tossed in a basil cream sauce, over Italian herb pappardelle pasta finished with toasted almonds
      $19.00
  • Desserts
    • Peanut Butter Pie Peanut butter mouse layered over an Oreo crust and topped peanut butter cups
      $6.00
    • Seasonal Pies House made pies, add ice cream 1.50
      6.00
    • Fried Dough Our version of homemade fried dough sticks, tossed in cinnamon and sugar, with caramel drizzle.
      $6.00
    • Chocolate Cups edible chocolate cups filled with home made chocolate mousse and raspberry drizzle
      $6.00
MAINS
  • Entrees
    • Chicken and Waffles Classic southern food, Belgian waffles topped with crispy fried chicken in a pool of brown sugar, rum butter sauce, dressed with fruit and finished with walnuts.
      $17.00
    • Ribeye 12 oz. Ribeye , Chef cut, lightly seasoned and grilled to your liking, smashed red potatoes and root vegetables
      $23.00
    • Fish Fry Fresh haddock, breaded, broiled, beer battered, lemon pepper garlic or Cajun Seasoned, served with two sides
      $13.00
    • Grilled Salmon Served over roasted red pepper, onion couscous with honey brown grain mustard sauce
      $19.00
    • Parmigiana Combination Breaded chicken & eggplant, fried and layered with parmesan, mozzarella and our own marinara sauce with side of linguini
      $16.00
    • Cioppino Mussels, shrimp, calamari, white fish in a spicy tomato broth over pasta
      $21.00
    • Chicken Milanese Breaded chicken served over an arugula salad, tomatoes, red onion, with lemon vinaigrette, roasted reds.
      $16.00
    • Pork chop dinner 10 oz bone in pork chop topped with apple chutney, roasted potatoes, root vegetables finished with a brandy sugar glaze
      $19.00
    • Shrimp dinner Jumbo shrimp with choice of 2 sides (Cajun, battered, broiled, lemon pepper, breaded)
      $18.00
    • Classic Meatloaf house made meatloaf over root vegetable. smashed roasted red potatoes, topped with mushroom gravy
      $16.00
  • Burgers & Sandwiches
    All of our half pound burgers are made with Angus beef, Served with lettuce, onion and pickle. Choose a Pretzel roll or plain Costanzo roll.
    • Banana Pepper Burger Stuffed banana pepper, marinara, melted mozzarella on top
      $13.00
    • Stuffed Fire Burger Seasoned ground beef stuffed with roasted red peppers jalapeños, smothered in pepper jack cheese, served on chili dusted roll.
      $12.00
    • Stuffed Blue Burger Crumbles of blue cheese and pieces of hearty bacon fill this burger, served on a parmesan sprinkled roll.
      $12.00
    • Build Your Own Burger Topping Menu: Sriracha mayo, bourbon BBQ sauce. fresh slaw, sauteed spinach, pickled or saute onions, mushrooms, sauerkraut, onion strings, applewood bacon, jalapeños. Choice of cheese. Additional toppings add 0.50 each.
      $9.00
    • Steak in the Grass An open faced 8 oz hand cut butcher steak seasoned and grilled, smothered in spinach and mushrooms topped with melted provolone cheese.
      $14.00
    • Beef on Weck A Buffalo classic... slow roasted and hand carved to order, choice of plain or kimmelweck roll.
      $9.00
    • Reuben Tender thin-sliced corned beef OR turkey piled high, with sauerkraut and melted Swiss cheese served on grilled THICK rye bread with Thousand Island dressing.
      $11.00
    • Porto Wrap Grilled marinated portobello mushroom cap, roasted red peppers, goat cheese, shaved red onion, marinated artichokes and mixed field greens, served in a spinach wrap.
      $11.00
    • Chicken Caesar Wrap Grilled chicken, or crispy chicken, classic Caesar dressing, Romaine lettuce, fresh grated parmesan in a spinach or flour tortilla.
      $11.00
    • BBQ Burger Bacon, melted cheddar, homemade o-ring, bbq sauce
      $13.00
    • Triple Pepper Chicken Grilled chicken, topped with jalapenos, banana peppers, roasted reds, melted pepper jack cheese, topped with sweet chili sauce
      12.00
    • Waffle Sandwich buttermilk fried chicken tenders, topped with rum maple slaw, melted swiss, between toasted Belgium waffles
      12.00
    • Turkey Club Triple decker layered with mayonnaise, bacon roasted turkey, tomato, toasted white bread
      10.00
  • Kids Menu
    Just For Kids Child sized burger - Chicken fingers - Grilled hot dog - Grilled cheese - Spaghetti with sauce
    $6.00
  • Flat Breads
    • Caprese Roma tomatoes, fresh Buffalo Mozzarella and basil leaves with an olive oil & balsamic drizzle
      $8.00
    • Grilled Chicken Caramelized onions, goat cheese and roasted red peppers finished with a balsamic glaze
      $10.00
    • Steak Sliced steak tenderloin with caramelized onions, sautéed spinach, roasted garlic & melted provolone topped with A1 aoili
      $12.00

Sides

 

Chef Chips - House Salad - Macaroni Salad  - Potato Salad - Seasoned Fries -  Sweet Potato  Fries  - Seasonal Vegetables - Smoky Baked Beans with ground pork -  Coleslaw   (additional sides - $3.50)

Catering, Drop-off Meals &     Private Events at eXit 2

Ask about our services for catering, drop-off meals or your next Luncheon or Private Event...or, let us customize your Event at eXit 2

 

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